We take Sundays seriously round here – and that means roast dinners just like they should be.
Think golden roast potatoes, towering Yorkshire puddings, rich, proper gravy, and mains carved just how you like ‘em. Whether you’re into a classic cut of meat, a veggie option, or something vegan and packed with flavour, we’ve got you sorted.
And aye, dogs are welcome too – Sundays are for the whole family, paws and all.
It’s the kind of meal that hits the spot and feeds your soul. No rush, just good food and even better company. Tables tend to go quick, so booking ahead is wise – especially if you’re eyeing up seconds of those roasties.
AppetiSers
STARTERS
The Roasts
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The roasts, all served with seasonal vegetables, Yorkshire pudding and gravy All roasts can be made GF
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Roast Local Turkey, Sage Stuffing, Roast Potatoes, Seasonal Vegetables, Bread Sauce, Gravy £24
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Slow roasted shoulder of lamb, homemade mint jelly £21
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Large breast of chicken, sage stuffing £19
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Slow cooked beef brisket, horse radish and mustard £20
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Dry aged local rare Sirloin of Beef £24